Savita Kitchen
Monday, June 29, 2015
capsicum curry
fry onin
capsicum
tomato
then put paste of kaju and kobbari
then put dhania podwe and garam masala
curry ready
bendekayi gojju
take a pan
fry in 1 tbl spoon oil
put ingu
then put methya 1 spoon
put uddin bele 4 spoons
10 kalu menasu
15 dry mirchi
dry grated kobbari
put sesame seeds if u want
put arasin
make paste
fry bendekayi in oil
then salt
tamrind paste
jaggery
then
put put masala paste
bendekayi gojju ready
Thursday, June 18, 2015
http://www.sharmispassions.com/2014/03/baby-corn-masala-recipe.html
http://www.sharmispassions.com/2014/03/baby-corn-masala-recipe.html
Tuesday, June 9, 2015
http://www.sarasyummybites.com/2010/10/tomato-dosa.html
http://www.sarasyummybites.com/2010/10/tomato-dosa.html
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