Thursday, May 14, 2015

biranji rice

take a cooker
put benne more

then put sasive
karibevu
bellulli

put yellaki lavang powdr

put water
then salt
put rice

boil



then fr palya

put kobbari  hasi
mesin akyi

belluli
yelaki
lavang chakke

put water then prepare paste


take a pan
put oil
sasive
karibevu
irulli
then put the paste 

put little huli
bella
masala powder

huchhellu powder (karole)
bella then putani powder

then salt


then fill in the brinjal
then take another pan
put water then put filled badnekayi
then boil for dsoem time then put the remaining gravy in the water

then boil for some time



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