Thursday, May 14, 2015

cabbage cheese rice

cooker
rice 1 cup
1 and 1/2  cup water
ghee
salt

prepare sause

take a pan butter
green chilli small pieces
roast
onion long cuts --golden brown
put capsicum
a spponn vinegar
2 table spoon soya sause
4 table spoon sause tomato
then sause readydd


fry paneeerr

in butter


fry carrot in butter
take a pan
put gheee 4 spoons
green chilli
onion
cabbage likng piecec 1 cup
capsicum
boil fr 3 minutes
pepper powder 1/2 spoon
salt

put rice
coriander
then mix
it

put cheese
mix it

take  a bowl
then put sause
then put paneer
then rice

then put that rice in a plate
then put sause then paneer
then carrot









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